mellowsong
02-04-12, 08:21 PM
By Noosh; "For the Love of Food" blog
16 January 2012
I posted the other day on my Facebook page about an "accidental" recipe I had made and have been really excited about... so here it finally is! I wanted to test out a few more things with it, so I've been working on that.
What I was aiming to make was some simple grain free crackers and ended up with a great flatbread instead! I was sent some Psyllium Fiber by Konsyl to test out for gluten free baking, so I was also eager to incorporate it into my baking to see how that went. Turns out the Psyllium powder is great- especially as an egg replacer and binder so it works well to keep the bread together.
I have really enjoyed this bread because (other than the few ingredients) it's so easy to roll and flexible- it doesn't crumble or break like a lot of gluten-free tortillas and breads do and is reminiscent of Persian Lavash bread.
I've given two variations- one is the basic recipe, and then you can add on whatever you like to adjust the taste or make something a little different.
Easy Grain Free Flat Bread
(gluten free, egg free, dairy free, soy free, vegan)
Read more: http://byebyegluten.blogspot.com/2012/01/easy-grain-free-flat-bread.html
16 January 2012
I posted the other day on my Facebook page about an "accidental" recipe I had made and have been really excited about... so here it finally is! I wanted to test out a few more things with it, so I've been working on that.
What I was aiming to make was some simple grain free crackers and ended up with a great flatbread instead! I was sent some Psyllium Fiber by Konsyl to test out for gluten free baking, so I was also eager to incorporate it into my baking to see how that went. Turns out the Psyllium powder is great- especially as an egg replacer and binder so it works well to keep the bread together.
I have really enjoyed this bread because (other than the few ingredients) it's so easy to roll and flexible- it doesn't crumble or break like a lot of gluten-free tortillas and breads do and is reminiscent of Persian Lavash bread.
I've given two variations- one is the basic recipe, and then you can add on whatever you like to adjust the taste or make something a little different.
Easy Grain Free Flat Bread
(gluten free, egg free, dairy free, soy free, vegan)
Read more: http://byebyegluten.blogspot.com/2012/01/easy-grain-free-flat-bread.html