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View Full Version : Monsanto and the big fat lie of food safety



Islander
04-28-11, 05:16 PM
Another dated article that just came to my attention, but rich in detail and history; I've seen most of this, but not gathered so conveniently in one place. Videos included.

By M. Gray
November 1, 2010

"Risk Assessment in the hands of centralized corruptible agencies is no protection for consumers as the disease and health epidemic in the U.S. linked to over processed, industrial foods shows. Even while the U.S. is at the epicenter of the food related public health crises, the U.S. government is trying to export its Food laws which deregulate the industry and over regulate ordinary citizens and small enterprise. This deregulation of the big and toxic and over regulation of the small and ecological is at the core of Food Facism ..."

Goebbels is equally straightforward.

"If you tell a lie big enough and keep repeating it, people will eventually come to believe it. The lie can be maintained only for such time as the State can shield the people from the political, economic and/or military consequences of the lie. It thus becomes vitally important for the State to use all of its powers to repress dissent, for the truth is the mortal enemy of the lie, and thus by extension, the truth is the greatest enemy of the State."

What's the truth?

Michael Taylor, the Monsanto executive who gave this country rBGH, deregulated GMOs, and kept GMOs all unlabeled, thanks to Obama, is "The Food Safety Czar" at the FDA.

That Czar, "[t]he person who may be responsible for more food-related illness and death than anyone in history," has been using "food safety" as a weapon against small local farms and local food co-ops.

Read more: http://www.opednews.com/articles/Monsanto-and-the-big-fat-l-by-M-Gray-101031-319.html