Brian Shilhavy
December 13 2019

Coconut oil is nature’s richest source of lauric acid, long known to be a powerful antimicrobial. As a saturated fat, coconut oil is almost 50% lauric acid.
Nature’s next most abundant source of lauric acid, human breast milk, comes in a distant second.
For years now, research (primarily outside of the U.S.) on coconut oil has focused on the use of lauric acid as an adjunct or replacement for antibiotic drugs that have lost their effectiveness due to the emergence of antibiotic-resistant pathogens


Read more: https://healthimpactnews.com/2019/ne...ant-pathogens/